This was during the cronuts weekend a few months ago. A tasty hop into Chinatown for Chego (from the culinary geniuses that brought you Kogi).
I opted for the Sour Cream Hen House rice bowl. I remember marinated chicken, runny egg, fresh basil and cilantro, crunchy fried onion strings, and crisp Chinese broccoli. All brought together with a creamy orange sauce and red peppers. Delicious and made me want to figure out how to assemble something similar at home.
Chego: 727 North Broadway #117, Los Angeles, CA 90012